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Choza de Margarita

EPCOT

  • ServiceLounge

Signature Margaritas "On the Rocks"

  • Top Shelf ClásicaCentinela reposado tequila, Alma Finca orange liqueur, fresh lime juice, agave, dried chile salt rim$18.50
  • The CucumberTromba blanco tequila, fresh cucumber and lime juice, Abasolo corn whiskey, agave, Rhubarb bitters, Tajín chile-lime powder rim$18.25
  • Blood OrangeBlanco tequila, blood orange-black currant liqueur, Ilegal reposado mezcal, Tajín chile-lime powder rim$18.50
  • Seasonal MargaritaAsk a Cast Member for details$22.00

Frozen Margaritas

  • Classic Lime$14.50
  • Mango Loco$14.50
  • Strawberry$14.95
  • FiestaA combination of strawberry, classic lime, and mango loco$15.25
  • El JefeA grand expression of our traditional Fiesta Margarita$18.00

Cerveza

  • Dos EquisGolden pilsner-style beer$12.00
  • HerculesLágermaiz craft beer made with Mexican corn$13.00
  • MicheladaLágermaiz craft beer, served with mix of Clamato (tomato-clam), lime and orange juice, salsa Valentina, Maggi, soy, and Worcestershire sauce$14.00
  • Dos Hombres MicheladaDos Hombres mezcal, Lágermaiz beer and housemade michelada$17.00

Non-Alcoholic Beverages

  • DASANI® Bottled Water$4.00
  • CongaMexican Fruit Punch made from Orange, Pineapple and Lemon Juice$6.00

Food

  • Tacos de CochinitaTender Citrus marinated Pulled Pork served on Corn Tortillas with pickled Red Onions and a Mango Habanero Relish with a side of Corn Esquites$12.95
  • Empanada de BarbacoaEmpanadas filled with Barbacoa Beef, topped with Chipotle Sauce, Crema Mexicana and Queso Fresco. Served with a side of Corn Esquites$13.75
  • Pastor QuesadillasFlour tortillas filled with pork pastor, Monterey Jack cheese, and pineapple relish with sides of salsa verde and esquites$13.50
  • Tostada de PolloCrispy Corn Tortillas with Black Beans and Chipotle Chicken. Garnished with Crema Mexicana, Shredded Romaine Lettuce and Queso Cotija$11.95

Sides

  • Guacamoletopped with Mango and Pumpkin Seeds. Served with Tortilla Chips$12.50
  • EloteSweet Corn on the Cob smothered with Chipotle Aioli, Queso Cotija and Tajin Chile-lime Powder$8.00

Also at EPCOT

All dining